• 23 December 2019

    ONE MORE PORTUGUESE IN SWITZERLAND

    We have one more Portuguese in Switzerland that we should be proud of. Hugo Vasco Reis, fado guitarist and contemporary composer, begins another tour, this time in Switzerland. He was selected for the masterclasses and composition workshops that will take place at the University of Arts and Applied Sciences in Lucerne (Switzerland). Hugo Vasco Reis […]

    We have one more Portuguese in Switzerland that we should be proud of.

    Hugo Vasco Reis, fado guitarist and contemporary composer, begins another tour, this time in Switzerland.

    He was selected for the masterclasses and composition workshops that will take place at the University of Arts and Applied Sciences in Lucerne (Switzerland).

    Hugo Vasco Reis is a guest artist at Café Luso and Adega Machado (also from the daily Fado Inside the Box event).

  • 10 December 2019

    DINNER WITH FADO BEFORE AND WHEN IT’S CHRISTMAS

    The festive season of Christmas brings us closer, remembers the best of us and those we cherish, Family, Friends, Colleagues. Our Fado Houses have solutions tailored to Group and One-to-One Dinners. On December 25, Adega Machado suggests an allusive menu to make you feel the warm atmosphere of a fado house. consult and book here 

    The festive season of Christmas brings us closer, remembers the best of us and those we cherish, Family, Friends, Colleagues.

    Our Fado Houses have solutions tailored to Group and One-to-One Dinners.

    On December 25, Adega Machado suggests an allusive menu to make you feel the warm atmosphere of a fado house.

    consult and book here 

  • 9 December 2019

    THE NEW TASTING MENU SIGNED BY CHEF ALÉXIS GREGÓRIO

    Continuing the considerable appreciating of the first tasting menu, Chef Aléxis Gregório presented on 3 December the autumn – winter proposals. The freshness of the dishes that went through Spring-Summer 2019 gave way to the Autumn-Winter proposals, which the Chef himself sums it up: “Comfort Food”. The set of proposals from this seasonal menu synthesizes […]

    Continuing the considerable appreciating of the first tasting menu, Chef Aléxis Gregório presented on 3 December the autumn – winter proposals.

    The freshness of the dishes that went through Spring-Summer 2019 gave way to the Autumn-Winter proposals, which the Chef himself sums it up: “Comfort Food”.

    The set of proposals from this seasonal menu synthesizes traditional flavors and recipes using seasonal ingredients.

    This justifies, for example, Olives Bread or Mushroom Butter and Truffle, the choice of poultry meat in this hunting season (amuse-bouche), steamed fish to preserve the freshness of the original flavor, the choice from one of the traditional meat dishes, Jardineira, indicated for the colder days, and also the dessert, which includes dried fruits.

    Along with the good Portuguese wine and the warmth of emotions sung at Fado, here is the new Adega Machado Tasting Menu, not to be missed.

    check here the menu

  • 9 December 2019

    COSMETIK TRIP, FADO HOUSE ADEGA MACHADO IN THE FASHION ROUTE

    Cosmetik Trip brings together Spanish influencers in a trip that combines fashion, beauty, gastronomy and tourism. Lisbon was the destination chosen in 2019, where they were learning about cosmetics, met new brands and took the opportunity to know the charms of the city. For the first time, and already in the 16th edition, the event […]

    Cosmetik Trip brings together Spanish influencers in a trip that combines fashion, beauty, gastronomy and tourism.

    Lisbon was the destination chosen in 2019, where they were learning about cosmetics, met new brands and took the opportunity to know the charms of the city.

    For the first time, and already in the 16th edition, the event organization chose to hold the event outside Spain.

    To get to know Fado and Portuguese Gastronomy, they selected the Adega Machado Fado House (since 1937).

    It was a night of fados in beauty!

  • 9 December 2019

    18 POEMS, 18 WOMEN

    For the first time Florbela Espanca’s poetry in book and disc. To interpret 18 poems by the poet, the editor Samuel Lopes chose 18 female voices from fado. The recurring theme in Fado coincides with some of the themes that most touched Florbela Espanca: love, destiny, the condition of ‘being Portuguese’, the feminine, intimacy ” […]

    For the first time Florbela Espanca’s poetry in book and disc.

    To interpret 18 poems by the poet, the editor Samuel Lopes chose 18 female voices from fado.

    The recurring theme in Fado coincides with some of the themes that most touched Florbela Espanca: love, destiny, the condition of ‘being Portuguese’, the feminine, intimacy ”

    Simone de Oliveira, Mísia, Joana Melo, Ana Lains, Kátia Guerreiro, Sandra Correia and Joana Amendoeira are some of the voices that interpret Florbela Espanca’s verses.

    Fadista Carla Pires, in the image, a guest artist usually invited to Macega Winery, is one of the voices that immortalized the poetry that marked the tragic existence of this singular poet.